THE BASIC PRINCIPLES OF WONDERLAND MUSHROOM CHOCOLATE BAR

The Basic Principles Of Wonderland Mushroom Chocolate Bar

In 1938, as being the now familiar story goes, the Swiss chemist Albert Hofmann was Doing work to the Sandoz Company, a pharmaceutical producer, experimenting with various modifications of lysergic acid. This was the precursor molecule for quite a few Normally taking place alkaloids in the ergot fungus, a few of which experienced by now proved real

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